咖啡粉与茶粉
COFFEE POWDER & TEA DUST
C9-81
采用上等精选的罗布斯达咖啡豆，经过慢火烘焙、调配而成。其苦味颇强，味道清香。广泛被 本地的饮用者喜爱。
The finest quality of Robusta coffee beans roasted and blended. Though slightly bitter in taste, it has a faint scent and is well liked by coffee drinkers in Singapore.
C8-91
此产品有点接近 C9-81，也是以罗布斯达咖啡豆为主。但口味更加清醇芬香，口感更加滑顺。
Comprising mainly of Robusta coffee beans, this blend is perhaps one of the closest to C9-81, but the taste is more mellow, fragrant and smoother.
C9-65
马来西亚生产的利比利加与印尼生产的罗布斯达的混合体，其香气浓烈，味道醇厚。
A perfect combination of Liberica from Malaysia and Robusta from Indonesia, this blend has a strong aroma and is rich and thick in taste.
C9-101
采用上等精选的阿拉比加，再配上罗布斯达混合调配而成。其香气浓烈，味道清醇。
Blended with the best choice of Arabica and Robusta, this blend is extremely aromatic and has a clear and pure taste.
TR-10
采用锡兰高原的优良茶叶，此茶高尚品质涵在独特口味和芬芳茶香之内。
Harvested from the highland of Ceylon, the premium quality of this rich tea is reflected in its distinctive flavour and fragrant aroma.
TG-10
精选Ceylon高原茶与肯亚上等茶叶混合而成，此上等茶带有淡淡茶香和浓厚味道。
Specially selected and blended with Ceylon highland tea and Kenyan tea, this high-quality tea emits an outstanding character with its strong flavour and delicate aroma.